Open 7 days a week 500-900 PM +1 (970) 325-7236
Open 7 days a week 500-900 PM +1 (970) 325-7236

Z Home 13

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About Restorator

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Events Organization

In our restaurant you can organize any events, weddings and birthdays

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For those of you who liked the otsu recipe I included in my last book, I did this new version with a twist

Wedding Events

Huge thanks to each of you who’ve pre-ordered the new book. I mean it, I feel fortunate to be able to work

Celebrating Birthdays

Huge thanks to each of you who’ve pre-ordered the new book. I mean it, I feel fortunate to be able to work

Decoration Hall

Huge thanks to each of you who’ve pre-ordered the new book. I mean it, I feel fortunate to be able to work

Personal Dishes

In our restaurant you can organize any events, weddings and birthdays

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For those of you who liked the otsu recipe I included in my last book, I did this new version with a twist

Special Menu

Huge thanks to each of you who’ve pre-ordered the new book. I mean it, I feel fortunate to be able to work

Table Service

Huge thanks to each of you who’ve pre-ordered the new book. I mean it, I feel fortunate to be able to work

Quality Food

Huge thanks to each of you who’ve pre-ordered the new book. I mean it, I feel fortunate to be able to work

Really liked the kitchen. The atmosphere is relaxing, I love this place.
Ameliya Fergison

Cool and cozy restaurant, we were there with my husband and we really liked. European and Asian cuisine at altitude.
Nick Carter

Really liked the kitchen. The atmosphere is relaxing, I love this place.
Jason Holifeldi

We cooperate with the best partners and suppliers of products

ABOUT RESTAURANT

Exquisite and fashionable cuisine from the famous cooks. Try our dishes and you will never want something else. Our cooks prepare new and unusual dishes every month, so the range is always new.

BEST INTERIORS

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DELICIOUS DISHES

Enison turducken biltong sausage tenderloin, shankle ham hock leberkas ground round tail corned beef Tri-tip ground

EXCLUSIVE SERVICE

Tail pig pork belly, capicola biltong turducken prosciutto buffalo chuck bacon. Jowl prosciutto spare ribs swine shankle pork

WE MADE A NEW GOURMET MENU

New tasty and elegant menu will not leave you indifferent to our dishes

NEW IN MENU

Try the delicious new dishes from our chef. He brought these recipes from Italy and Spain.

PUMPKIN BAY
RECOMENDED

PUMPKIN BAY$33

Fish, horseradish, oregano, soy

PIZZA SALAD

PIZZA SALAD$23

Pasta, cheese, herbs, bacon, eggs

FRUIT SOUP

FRUIT SOUP$33

Oatmeal, kiwi, passion fruit, banana

WE MADE A NEW GOURMET MENU

New tasty and elegant menu will not leave you indifferent to our dishes

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CLIENTS
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CHEF TEAM
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ORIGINAL DHISHES
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WINE COLLECTION

NEWS & EVENTS

Try the delicious new dishes from our chef. He brought these recipes from Italy and Spain.

WHAT DO OUR VISITORS SAY?

Reviews of our regular visitors and guests speak for themselves

The author’s cocktails here should definitely try everything, you will not regret it, the bartenders know their stuff.

ADAM COLVERN

Loved it! Solyanka awesome! The portions are large. Served quickly and politely. Nice interior, pleasant atmosphere.

HELENA MONTGOMERY

Thank you for a wonderful evening, elegant design, excellent service, cozy atmosphere and positive emotions!

MONICA ADAMS

We went to dinner with mom today, I liked everything very much! Delicious food, pleasant atmosphere, friendly staff.

NICOLAS TRAVIS

OUR INSTAGRAM

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Stylish and fashionable restaurant with exquisite dishes from different worlds, stylish interiors will make your mood real and impressive.

NEW YORK

Eighth Avenue 385, New York
benedicta@website.com
+1 800 876 54 23

LONDON

Bridge Avenue 23/1, London
benedicta@website.com
+1 960 316 48 34