Dinner Menu
STARTERS
OLIVES$9
citrus and fennel marinated
WINTER SQUASH BISQUE$13
colossal blue crab, chermoula
BURRATA & BEETS$12
pickled and roasted beets, port reduction, grilled country bread
SMOKED TROUT & AVOCADO DIP$16
house smoked trout, caper salsa verde, malt vinegar potato chips
FRIED BRUSSEL SPROUTS$12
Portuguese sausage, miso vinaigrette, maple candied macadamia nuts
PICKLED PEACH BRUSCHETTA$11
whipped house made ricotta, arugula, grilled garlic bread
P.E.I. Mussels$16
grilled pineapple & basil yellow curry, pickled mangos, chili threads
CREAMY PARMESAN POLENTA & MUSHROOMS$11
King Trumpets, truffle chimichurri, Pecorino
SHRIMP & PICKLED SWEETCORN FRITTERS$15
creole aioli
COLORADO LAMB & PROSCUITTO MEATBALL$13
creamy parmesan polenta, tomato sugo, burrata, arugula
GREENS
FARMER’S GREENS$8-$14
beets, strawberries, feta, quinoa & seed crunch, white balsamic vinaigrette
BABY ROMAINE$14
Smokehaus blue cheese, roasted tomato, pickled Olathe sweet corn, Sherry candied bacon
ADD *SKUNA BAY SALMON $16, ADD CHICKEN $15, ADD *HANGER STEAK $18
MAINS
SEARED NATURAL CHICKEN$33
grilled broccolini, parmesan polenta, harissa romesco sauce, wild ramp pesto
BRAISED BONELESS SHORT RIB$35
horseradish whipped Yukon potatoes, charred baby carrots, pickled sweet corn
EGGPLANT & CAULIFLOWER$28
vadouvan roasted cauliflower, spiced coconut yoghurt, pickled Persian cucumbers, cilantro and preserved lemon pistou
*GRILLED SKUNA BAY SALMON$38
champagne and tomato infused fricassee of blue crab, sweet corn, heirloom beans, prosciutto, tarragon butter
ELK BOLOGNESE$29
pappardelle pasta, rosemary mascarpone
BRAISED COLORADO LAMB FETTUCINI$28
wild mushrooms, baby spinach, sherry pickled currants, tomatoes, parmesan
*STEAK & FRIES$34
grilled hanger steak, sautéed spinach, black garlic butter, parmesan fries
*16 OZ ANGUS RIBEYE$56
grilled asparagus, horseradish whipped Yukon potatoes, wild mushrooms and Burgundy braised shallots, truffle chimichurri
CHILDREN'S MENU (12 years and younger)
SMALL FARMERS GREEN$8
beets, delicata squash, roasted pears, pumpkin seed crunch, feta, white balsamic vinaigrette
VEGGIES$8
baby carrots, grilled asparagus, cauliflower, Romesco sauce
PASTA & BUTTER$7
parmesan cheese
ELK BOLOGNESE$14
pasta, parmesan cheese
KIDS STEAK & FRIES$15
4 oz hanger steak, baby carrots
BRAISED SHORTRIBS$15
mashed potatoes, baby carrot
ALL NATURAL CHICKEN TENDERS$11
fries and ranch or honey mustard